By Betty Aliba
The Fish festival brings together families, business community and corporates to celebrate Uganda and its diversity of fish species.
Uganda is one of the most blessed destinations in the world with great water bodies composed of a great number of fish species.
The first edition of fish festival took place in December last year at Entebbe zoo.
Now the 2nd edition has been brought within the heart of the city to enable fish lovers access the event easily.
Come 5th May, 2018 at Uganda Museum, revelers will gather to celebrate the country’s fish diversity.
At the fish festival we shall have restaurants and hotels exhibit the best of their fish menu.
The likes of Go Fish, Cassava republic among others with the best fish chefs will on that day show case their cookery skills.
They will prepare fish in different forms say fillet, fish balls, fish pizza, grilled, smoked, Ekikalayi among other forms including Chinese approach to fish preparation.
Different fish types will be on display for purchase in ready to eat form and raw.
Go fish will offer an opportunity to the fans to pick live fish of their choice and prepare it in the desired form.
Fish types will include Tilapia , Nile perch, mud fish , Angara , silver fish among others.
Revelers will have an opportunity to network with the entire fish supply chain from fisher men, farmers, investors and researchers to allow them deliberate on every ones role in ensuring sustainable supply.
All this will happen at Uganda Museum with plenty of entertainment, a lot of fish and drinks to dismantle.
Families, business and corporate communities shall be there, they will have an opportunity to share yet another unique experience to Uganda fish, the best fish in the world.
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